Your ability to process caffeine and how your body reacts to it can be passed down through maternal genetics. Some people are highly sensitive to caffeine, experiencing jitters or insomnia after even a small amount, while others can consume large quantities with little effect. If your mother is sensitive to caffeine, you may inherit this trait due to variations in genes that affect how the body metabolizes the stimulant. This sensitivity can determine how much coffee or tea you can comfortably consume without feeling over-stimulated.
The strength and efficiency of your immune system are influenced by a combination of genetics and environmental factors, with your mother’s genetic contribution playing a significant role. If your mother has a strong immune system, you may inherit a greater ability to fend off infections, recover quickly from illnesses, or resist certain diseases. Conversely, if your mother has a weaker immune system or a history of autoimmune disorders, you might inherit a predisposition to similar immune-related issues. While environmental factors like diet and lifestyle can strengthen your immune system, your genetic baseline often comes from your mother.
